Fresh Sausage and Fresh-Ground Meat

Our Butchers at Side Hill Farmers handcraft a variety of fresh pork sausages, all made with no preservatives, fillers, nitrates or nitrites. Just pork, salt, herbs, and spices!

We also have a variety of fresh grinds: ground beef, ground lamb, ground pork, meatball mix, and the all-mighty beef-and-bacon blend.

Please note that we do not feature all varieties of sausages all the time. Do contact us to find out what’s in the case, or to place a special order for a favorite variety.

Click below to see our CNY hog farmers who raise heritage-breed hogs on pasture and locally-grown grains; and to meet our butchers who transform great pork into delicious fresh sausage.

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[vcex_button url=”http://sidehillfarmers.com/our-staff/” title=”Visit Site” style=”graphical” align=”left” color=”blue” size=”small” target=”self” rel=”none”]Sausage makers at SHF[/vcex_button]

FRESH PORK SAUSAGE

Andouille
Bratwurst
Breakfast
Cheese & Parsley
Chorizo
Hot Italian
Kielbasa
Korean
Rosemary Garlic
Sweet Italian

FRESH LAMB SAUSAGE

Curried Lamb
Marguez
Moroccan
Orange & Rosemary
Rosemary Garlic

SMOKED SAUSAGE

Andouille
Bratwurst
Breakfast
Cheese & Parsley
Chorizo
Hot Italian
Kielbasa
Korean
Rosemary Garlic
Sweet Italian

FRESH GRINDS